Artist, foodie at heart, singer-songwriter turned chocolatier, successful businesswomen now trailblazing the Cannabis Edibles industry with the Organigram team, Ginette Ahier is a self starting entrepreneur that is passionate about crafting stories and connecting people with products and experiences. Driven by the challenge of breaking new markets and starting new trends, Ginette has an innate sense of sharing fondness for food experiences. Multitalented entrepreneur, she gives rhythm to taste and harmony to textures.
2019 top 8 Canadian finalist for the Mompreneur Excellence Award, chosen as a member of Wallace McCain Institute Entrepreneurial Leaders Program in 2017, recipient of the 2015 CBDC Women Entrepreneur Award and recognized in 2013 as one of 20 emerging Canadian culinary entrepreneurs, Ginette resides in Cocagne NB with her husband Mathieu and two children, Florence and Louis. Sailing and music keeps her focused.